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| Puff Puff Pass |
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| Street corn |
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| Ramen with Texas brisket |
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| Excellent yuzu pecan pie |
Kemuri Tatsu-ya is Japanese with some Texas influences. They offer a wide range of sake, shochu and Japanese and Texas whiskey. We had the Puff Puff Pass cocktail and it was strong and excellent. It used a sweet potato shochu (shochu is a Japanese fermented drink similar to sake, but less refined.) We started with the Tokyo street corn which used a yuzu pepper aioli, but was still topped with the familiar cotija cheese. It was great. We all had the Texas ramen. It was good, but I have had better broths. We concluded with pecan pie, which was truly outstanding! It didn't have the cloying sweetness that is a problem with most pecan pies. I loved it!
This is a really unique and fun place. The staff greets you with a hearty "irasshaimase", which is the TGIFriday's, but went to Japan to collect the stuff. I loved everything about it and want to return and try more dishes. One cocktail is served in a lucky cat cup.
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| A view from the street |
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| This is in the ladies room and it lights up |
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